Taverna Napa, the first tavern in Ayia Napa, was established by our father Chris Ashiotis in 1976.

Located at the north entry of Ayia Napa in a traditional Cypriot house from 1918, we aim to enhance Ayia Napa's tourism by offering the finest local cuisine.

Taverna Napa Est. 1976 - AYIA NAPA

Discover Famagusta's Culinary Hotspots